Dolly
BBC Good Food Member since 20 May 2009
My Latest favourites recipes
Last comments I've made
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07 April 2011
"I would like to share my favorite (scones) recipe with BBC Good Food. 2 Cups Flour 1/4 cup Sugar 2 tsp Baking powder 1/8 tsp Salt 1/3 cup Butter 1/2 cup Heavy whipping cream 1 large egg 1 1/2 tsp Vanilla essence Heat oven to 220 C In a large bowl whisk flour,sugar,baking powder & salt.Add butter. In another bowl stir together cream, egg & vanilla. Pour cream mix into dry mix to combine. Let dough rest for 30 mins in a cool place. (You could keep it in the fridge or freezer to use later.) Roll or pat dough on a floured surface to 1/2 inch thickness. Cut into rounds with glass or cookie cutter. You may brush them with egg yolk.( I normally reserve a tsp of egg yolk) Transfer the scones to a baking sheet in the oven. Bake for 12 to 15 minutes or until light brown. Enjoy! "
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06 April 2011
" Just made this speedy lunch for myself; very satisfying and filling. Thank you, BBC Good Food."
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07 January 2010
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23 May 2009
" I just love it. I used to make it without following any particular recipe and never had leftovers but, by following this recipe I am sure to get demands to make it more often. "
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