Cappelletti
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11 April 2008
"Divided quantities by three and made individual cheesecakes, for two...and they were absolutely delicious!! I left the base in fridge to set for an hour (as per recipe) but only left finished cheesecakes to set for about 3-4 hours. Am making six for friends on Saturday but will leave them overnight to set to see the difference. All in all very easy to make - great result! "
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