myrecipes
BBC Good Food Member since 21 March 2007
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Last comments I've made
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15 October 2008
"This recipe was first in Good Food 4 or 5 years ago and I have been using it ever since. It is fab and so easy. Step 2 with the plastic folder is a great idea. Cut the shape as you would with greasproof paper. Then you can re-use it over and over. You can use clingfilm, just gives a crinkly finish, but who cares with such a great recipe. I use brandy, whiskey, orange, etc. to vary it. First class."
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