diski34
BBC Good Food Member since 01 December 2007
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Last comments I've made
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17 September 2008
"Family loved it! Definately one to go on the 'do again' list."
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27 December 2007
"made this really simply by marinating in wine and wine vinegar with pepper and garlic granules and then putting in a griddle pan for approx 10 minutes. Nice and moist but held together well - even teenager enjoyed it!!!"
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27 December 2007
"I made this to go with Gordon Ramsays swordfish recipe. I left out the olives as family do not like olives. We found this a bit too sweet as we do not generally take sugar etc. Next time, and there will be a next time, i will reduce the amount of sugar. Other than that - delicious!!"
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