debrajayne
BBC Good Food Member since 30 April 2009
My Latest favourites recipes
Last comments I've made
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02 November 2009
"Easy, tasty and filling ... and very healthy. Also doubled the amount of lentils. Love it. "
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16 October 2009
"Made this on an unseasonally cold spring evening in Sydney last week and it was great. Very satisfying and tasty but not heavy at all, as some curries can be."
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14 September 2009
"This a great recipe. I didn't cook the onion but as suggested previously, cut it thinly and popped it into some cold water for a few minutes and it was delicious. The sweetness of the potato and honey worked so well with the onion, feta and balsamic vinegar."
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08 September 2009
"Delicious. I added the tomatoes only half an hour before the end and was perfect. "
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13 July 2009
"Good recipe - great flavours and very healthy. We used fish stock rather than chicken and fresh prawns and it was delicious. Not sure about it being for four people though. I think it would be stretching it a bit thin. "
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