kitchen queen
BBC Good Food Member since 15 September 2009
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Last comments I've made
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15 September 2009
"first time i made this it was FAB...iv made it 6 times and each time it gets polished off...i usually make a summer fruit compot...frozen summer fruit in a pan with 2 table spoons of strawberry jam just to sweeten it up..goes down a treat...I use double cream instead of sour cream..taste great! "
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15 September 2009
"This is a fab recipe...very refreshing and full of flavour with a great kick with the chilli. I used soy sauce instead of fish sauce as im not very keen on it. instead of using the cabbage carrot and onion i brought a small stir fry veg pack, which i stir fried for 1 minute with with some pre cooked noodles. once slightley heated i added one un cooked red pepper thinly sliced and spring onion added the dressing and served with ready cooked chicken from the delhi (most supermarkets have this). didnt add mint either... but none the less it was fab!"
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