dandifiedviolence

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BBC Good Food Member since 03 September 2008

Location: Glasgow, Scotland

Website: http://cake-etc.blogspot.com

  • My last supper would be... dim sum!

My Latest favourites recipes

Last comments I've made

  • 29 May 2009

    Best-ever tiramisu

    Tested

    Best-ever tiramisu

    By Good Food

    17 comments

    4
 stars 15 ratings

    "It may taste good, and that's fine and everything, but it's not the point is it? If it was called fake tiramisu or cheat's tiramisu or something like that, then, yeah.. but to call it 'best ever' is ridiculous. No egg, no tiramisu."

  • 01 April 2009

    Buttered Jerseys

    Tested

    Buttered Jerseys

    By Maxine Clark

    4 comments

    5
 stars 1 rating

    "Are you kidding? Who needs a recipe for boiled potatoes?"

  • 05 February 2009

    Gnocchi alla romana

    Tested

    Gnocchi alla romana

    By olive magazine

    6 comments

    3
 stars 2 ratings

    "Isn't gnocchi supposed to be made with potato?"

  • 03 February 2009

    Asian-style chicken noodle soup

    Tested

    Asian-style chicken noodle soup

    By Good Food

    4 comments

    3
 stars 3 ratings

    "this recipe is way too boring.. It needs lots of ginger, and a couple cloves of garlic. Soy sauce and sesame oil would make it so much tastier, as well as generous amounts of spring onion and finely chopped red chilli for people to add as they eat.. way nicer. I would also leave out the lime leaves and corn, but then I suppose it's a completely different recipe! It's even better with macaroni instead of noodles, sounds a bit weird but my mum makes it (she's south-east asian) and it's my favourite meal. I'm going to make some now actually.. yum! "

  • 03 February 2009

    Asian-style chicken noodle soup

    Tested

    Asian-style chicken noodle soup

    By Good Food

    4 comments

    3
 stars 3 ratings

    "this recipe is way too boring.. It needs lots of ginger, and a couple cloves of garlic. Soy sauce and sesame oil would make it so much tastier, as well as generous amounts of spring onion and finely chopped red chilli for people to add as they eat.. way nicer. I would also leave out the lime leaves and corn, but then I suppose it's a completely different recipe! It's even better with macaroni instead of noodles, sounds a bit weird but my mum makes it (she's south-east asian) and it's my favourite meal. I'm going to make some now actually.. yum! "

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