Dancing cook
BBC Good Food Member since 16 February 2008
My Latest favourites recipes
Last comments I've made
-
10 April 2008
"I substituted the SR flour with gluten/wheat free flour and GF baking powder - works just as well. This is one of the most popular cakes at our Tea Dances"
-
10 April 2008
"I substituted gluten free flour - works just as well. One of the favourite recipes at our Tea Dances."
22
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
