Gens
BBC Good Food Member since 29 May 2009
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19 June 2009
"The ingredients are great. My feeling is that pesto will take over the other flavours. I will replace pesto with a spanish black olives puree (kalamata can be a strong flavour) and marinate the tomatoes for half an hour. In the meanwhile put a couple of smashed garlic cloves in quite hot good olive oil. This flavoured oil is to dress the hot ingredients (potatoes, green beans, spinach) and season with salt. Finally mix all the ingredients."
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