Crazy Horse
BBC Good Food Member since 17 July 2009
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19 July 2009
"These are fabulous and really easy to make! I changed them slightly as not a fan of almond flavour... used 100g plain flour instead of ground almonds and added grated rind of lemon plus some juice. Also I didn't have time to faff about making icing roses so just used some sugar flowers and pink sparkly bits from waitrose...they looked just as nice. Will try making again using milk chocolate buttercream and perhaps grated orange and juice in batter-delicious!"
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