Keen cook
BBC Good Food Member since 15 December 2006
My Latest favourites recipes
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Spanish chicken with potatoes, garlic & sherry
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Hazelnut tart with orange mascarpone & strawberries
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Last comments I've made
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07 May 2009
"Made this for my book club for 7 people. Absolutely superb you can prepare the onion mixture in advance and just heat through. I baked the salmon in the oven for 20 minutes with a little wine which was much easier for me under the circumstances. Would definitely make it again - do add lots of extra onions. I did 4 large red onions which was superb. "
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12 December 2007
"I made this in individual tart cases and served it with berries. You can make half the quantity for 12 tart cases! It was absolutely fantastic and I am about to make it for another party as very simple but very impressive. Does not need the toffee sauce or the ice cream if serving with fruit. This time I am going to do caramelised satsumas with it. "
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