sab
BBC Good Food Member since 26 June 2009
Location: portsmouth
- My last supper would be... sweet lamb with prunes and almond
- My fool proof recipe is... any kind of roast
- My favourite utensil is... pressure cooker
- If I am not cooking I'm... looking up new recipes
- The best meal I've eaten was... roast duck with stuffing roast potatoes and a sweet gravy
My Latest favourites recipes
Last comments I've made
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06 September 2009
"if you go to most halal butchers they will either have a ready made ras el hanout (spice of the shop). I added garlic and more cumin, aswell as harissa and left the chicken to one side for a while before frying it. Tasty "
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