Em
BBC Good Food Member since 14 April 2008
My Latest favourites recipes
Last comments I've made
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19 April 2008
"very nice, so moist! tasted better the next day i thought, as it gave the rhubarb more sweetness. i wonder though since golden syrup is a liquid if it should have been 250ml rather than grams, as its almost half a bottle!! i personally used less, and it was fine."
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18 April 2008
"i agree with the above comment, was a little bland and i added a white lasange style sauce too. next time i shall add some chopped red peppers to give a bit more flavour. but all in all, it was tasty and very easy."
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