Babybonce
BBC Good Food Member since 13 April 2007
My Latest favourites recipes
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One-pot fish with black olives & tomatoes
By Good Food
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Toulouse sausage & butter bean casserole
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Meatballs with spiced tomato sauce
Last comments I've made
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06 November 2007
"Excellent dish! Very easy to cook. I would have to say next time I cook it I will be adding some garlic and a handful of tiger prawns just to give some extra depth. The chilli flakes are a great addition for anyone who likes it hot. "
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06 November 2007
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01 November 2007
"Delicious! I have made this an number of times now and it's always better everytime. The only thing I would say is the fish and prawns can make it quite costly to make but if you are an ardent fish lover like I am it really is worth it! "
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01 November 2007
"Delicious! I have made this an number of times now and it's always better everytime. The only thing I would say is the fish and prawns can make it quite costly to make but if you are an ardent fish lover like I am it really is worth it! "
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01 November 2007
"Absolutely delicious! It has become a firm favourite over night. I served it with a creamy mashed potato and a glass of wine. It's the perfect dish to serve family and friends alike. "
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