ClaireCV
BBC Good Food Member since 06 February 2008
My Latest favourites recipes
Last comments I've made
-
07 November 2008
"All my previous attempts at carbonara have been disastrous, not this recipe though! Absolutely foolproof and delicious, will be making regularly!"
-
07 November 2008
"Wow! This is delicious and so quick and easy! I doubled the quantities of soy, lime and sugar as we like alot of sauce, and also used river cobbler as my supermaket didn't have tilapia. Have cooked it twice now and served with jasmine rice and prawn toasts, a firm favourite already!!"
-
17 September 2008
"OMG! This cake was amazing and I have a history of making 'exceedingly bad cakes'! It was so moist and rich, and rose to perfection. I also could only find a 20cm x 9.5 cm deep tin, but it came out perfectly, without having to alter the ingredients. I only cut it in two after reading the other members saying it feel apart if cut into three. I also replaced 50g of the 200g of dark choc with good quality milk choc to make it less rich. Will definately make again, and will do as our Christmas cake as we are not fruit cake eaters. will use icing sugar to create a snow effect and put some Christmas characters on the top."
-
22 August 2008
"Really nice filling dinner, a good alternative to beef mince! "
-
22 August 2008
"A tasty, tangy dinner!"
35
ratings
1
rating
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
