yumyum
BBC Good Food Member since 23 October 2007
My Latest favourites recipes
Last comments I've made
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24 April 2009
"i'm a veggie, so i used asparagus in this instead of prosciuttio. it's quite light though, so you might need to bulk it up a little!"
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22 January 2009
"absolutely lovely - used feta and also used spinach. took the other half to work and even when it got a bit bashed around it was yum. very smug compared to everyone else with their boring sarnies"
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14 July 2008
"add red onion to the crush and chuck some spinach in at the last 30 seconds, it's delish"
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