Caroline
BBC Good Food Member since 12 March 2008
My Latest favourites recipes
Last comments I've made
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04 August 2011
"I imagine that using milk choc would make it very sickly rather than rich. I think you can freeze cake for up to a month. but ideally a week. and from reading other comments, thaw 1-2 days before."
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27 July 2011
"I wasnt sure about this, a bit bland and the topping took away the freshness of the fish"
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19 April 2011
"Gorgeous. Not too much dressing for me!"
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18 March 2011
"Delicious. Hubby preferred the 5 spice roast duck with pal choi but I thought this was v nice. I blitz the sauce too."
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18 March 2011
"I love this dish, I've made it many times without the bread things on top. Yummy"
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