CFL recipes
BBC Good Food Member since 08 February 2007
My Latest favourites recipes
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By Good Food
Last comments I've made
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30 August 2009
"I have done this recipe again and again. It is wonderful warm with a salad, almost better cold, and a fantastic sandwich filler. It freezes brilliantly (a great standby for impromtu guests). Really versatile, really delicious."
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18 August 2009
"The consistency of these scones was fabulous, really light and airy. However, I found them incredibly (and unnecessarily) sweet. I shall certainly try them again, perhaps with half the amount of sugar, although I'm not sure they even need that. The vanilla flavour was a nice twist, but again, a little too strong, and I think I'll just use a few drops next time."
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27 May 2009
"This was really delicious and my kids had it the next day reheated and it was equally good. I missed out lemon zest as I had no lemons, and I skipped the olives as I knew the kids wouldn't eat them. Just served with some veg and it was truly delicious."
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23 April 2009
"I halved this for a weeknight supper and it is delicious. The only adjustment I would make is that the red onion was very strong, so I would maybe half the amount specified. The flavour of the salad was good but the aftertaste very overpowering. I think as well it could do with more dressing than specified, but that's quite a personal thing. The tarragon really finished it off nicely."
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23 April 2009
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