cesia
BBC Good Food Member since 16 February 2007
My Latest favourites recipes
Last comments I've made
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11 September 2008
"Worked perfectly first time - I used a 2lb loaf tin and groundnut oil in the specified amount and the cake was beautifully moist and in no way oily. (Although I can imagine a heavy oil like olive would probably be quite unpleasant.) Substituted a cream cheese topping as I was out of icing sugar so can't comment on the icing, but really was very impressed with the cake"
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30 March 2008
"This is wonderful - I made it to use up apples months ago but it keeps for forever and everybody who's had some raves about it. Really good in ham and cheese sandwiches!"
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11 February 2008
"Really great, fresh salad. Perfect for summer."
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