Louise
BBC Good Food Member since 03 June 2008
My Latest favourites recipes
Last comments I've made
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22 July 2008
"Traditionally this dish includes more than chicken: beef, lamb hock of ham. Any veregatbes as well. When made by my west african realtives they's used carrots, aubergine, pumpkin, cabbage. This has always been a strong family favoorite for us!"
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03 June 2008
"I'm not really a big fish fan but were having midweek dinner guests so I wanted something easy and different. This was brilliant. I used haddock, smoked mackeril and prawns and the flavour was wonderful. As people had sugested about I left out the eggs. Will not hesitate to make this again!"
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