casso1
BBC Good Food Member since 09 June 2009
Last comments I've made
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09 June 2009
"These are so tasty! After reading the crumbly comments I only added half of the breadcrumbs which helped. I also added sumac and garlic to the cooked carrots and added fresh flat leaf parsley from the garden to the mixture. We don't make them for the bbq, just for the pan at home but they'd work on a bbq *plate* no problem. The patties also freeze well "
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