carolp
BBC Good Food Member since 02 February 2009
My Latest favourites recipes
Last comments I've made
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06 June 2009
"Am practising some courses for a dinner party, so thought I'd try this for our dessert. It took absolutely ages, with all the leaving to cool and then leaving overnight, but I have to say it was worth it. The blueberries with the lime zest were particularly wonderful, so I think I've found the dessert I've been looking for!"
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06 June 2009
"All of my family really enjoyed this dish. As above, I would agree that it was quite easy to make, so don't be put off by keen cook tag. We served with spanish potatoes and some julienne carrots."
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15 February 2009
"Quick and easy to make. The sea bass had a lovely delicate flavour. Served with some steamed baby veg, would possibly try it with some rice next time. Very impressed."
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15 February 2009
"This was very quick and easy to make. Taste wise it could have done with a stronger cheese perhaps goats cheese. The nuts added a lovely texture and made a nice change from breadcrumbs. We found that the mushrooms needed slightly longer and so finished off in the oven. "
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05 February 2009
"I have just attempted to make this, but appear to have far more filling than I do biscuit base. Has anyone else noticed this or have I just done something terribly wrong! Anyway have put the extra filling into ramekins to eat on their own. I'll let you know how it turns out when we've eaten it."
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