Cookery Mouse
BBC Good Food Member since 18 February 2008
My Latest favourites recipes
Last comments I've made
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09 June 2011
"I thought this was delicious. Used a tandoori spice mix rather than the one suggested as it was all I had but it worked perfectly. Easy, healthy and great for a mid-week meal or casual entertaining."
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05 August 2010
"This is a really easy dish that is excellent for an informal meal with friends and family. I was a bit dubious as to how flavoursome it would be but the sauce actually is delicious and as other users have said doesn't need more spice. I used ready-to-eat prawns which I just heated through as I was a bit nervous about cooking raw prawns and they worked fine, just added them nearer the end. Thoroughly recommend :-)"
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06 July 2010
"This was absolutely delicious and tasted even nicer than the sticky toffee puddings I always crave after a pub lunch! The sauce made it for me - definitely make double if serving 2 or more people. Easy, looks impressive and sooooo yummy!"
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06 July 2010
"This was tasty and I liked the way the rhubarb kept its shape and colour - it made it into a pretty dish when served with vanilla ice cream. I have to say though, it still doesn't beat stewed rhubarb for me! I prefer the comforting, soupy texture and when it melts into ice cream... "
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15 June 2010
"I was slightly disappointed by this recipe as I found it all a bit too much. I don't think you need the chicken and in fact it would be a nicer, lighter meal without it. And it makes a huge amount!"
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