Carrie
BBC Good Food Member since 01 January 2008
My Latest favourites recipes
Last comments I've made
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02 February 2008
"I made this with a tin of cherry pie filling instead of the cherrys and jam and it worked very well. I found the cooking time of 25 to 30 mins way under. Actually more like 45 to 50 mins. Also there was a lot more than 2 servings. More like 4. Will definitly make it again."
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31 January 2008
"The method mentions Vanilla but no mention of it in the ingredients?"
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26 January 2008
"I have made this twice now, very easy and very tasty. I omitted the garlic, hubby hates it so I would imagine I lost flavour but it was still excellent. Served with mini chunks of potato roasted with Rosemary and green beans."
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