Nancy Rowland

BBC Good Food Member since 11 January 2009

My Latest favourites recipes

Last comments I've made

  • 23 February 2009

    Fish with peas & lettuce

    Tested

    Fish with peas & lettuce

    By Good Food

    4 comments

    4
 stars 6 ratings

    "I used finnaly choped leeks which were sweated off and peas were added with the creme fresh and coley loin layed on top and cooked for a further 5mins with the lidd on,excellent."

  • 23 February 2009

    Lamb saag

    Tested

    Lamb saag

    By olive magazine

    39 comments

    4
 stars 33 ratings

    "I thought this recipe was yummy and I used frozen leaf spinach which worked very well"

  • 17 February 2009

    Baked haggis

    Tested

    Baked haggis

    By Good Food

    14 comments

    5
 stars 5 ratings

    "This was an excellent dish and I served it with a whiskey sauce mashed neeps and tatties"

  • 17 February 2009

    Chicken & broad bean tagliatelle

    Tested

    Chicken & broad bean tagliatelle

    By Good Food

    13 comments

    4
 stars 9 ratings

    "This was a lovely fresh tasting dish, I used left over roast chicken and lime instead of lemon and soya beans to replace broad beans."

  • 17 February 2009

    Cod with tomato & chorizo sauce

    Tested

    "This was a wonderfull dish very simple, Iused a coley loin and poached it on top of the sauce with fresh chillys and served it on a bed of basmarti rice."

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