Allmine
BBC Good Food Member since 27 April 2007
My Latest favourites recipes
Last comments I've made
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21 May 2009
"I thought this was very tasty. I used skinless chicken breasts, crushed a couple of garlic cloves and put it in the marinade and I chopped the chilli's and sprinkled them on top then layed the lime on top. I did cover it with foil for the 1st 15 mins so it didn't dry out and it worked well. I served it with homemade salsa."
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11 November 2008
"This is the 1st time I've ever tried Quinoa and I quite liked the texture. I threw in some spinach and mostly halved the recipe and I thought it was really tasty. Will definately make again."
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06 October 2008
"I thought this was lovely except I went over the top with the ginger. Will definately make again with a little less ginger this time."
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03 October 2008
"So easy to make, I'm now wondering why I ever bought frozen wedges. Next time I think I'll have them with a barbeque dip though or just plain mayo, not that the dip wasn't nice I just wasn't convinced the Dijon went with Jerk flavouring."
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03 October 2008
"Not bad at all but maybe better for party food than for dinner."
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