Bubina
BBC Good Food Member since 15 November 2007
Location: Malta
My Latest favourites recipes
Last comments I've made
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16 November 2008
"Very tasty. I would probably reduce the amount of fennel to 3/4ths of a teaspoon next time though, as it was a little overpowering for my taste."
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04 October 2008
"Yummy :3"
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23 August 2008
"I didn't like this at all. While cooking, I thought the flavour was too bland, so I added an oxo cube to add some flavour. Everything had a horrible bitter after-taste, especially the dumplings. I had to put down my fork after eating a third of my serving, as I just couldn't continue because of the bitterness. I definitely won't be making this again!"
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18 August 2008
"I used pappardelle and walnuts. Next time I'd use more lemon juice and less olive oil, as I thought the olive oil taste was too strong here. Very tasty dish though."
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13 August 2008
"Both me and my fussy fiancé loved this! I'll definitely make it again, though next time I'll double up the chicken stock and wine volumes, to have more liquid."
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