Steph
BBC Good Food Member since 16 December 2006
My Latest favourites recipes
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Moroccan lamb with apricots, almonds & mint
By Good Food
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Roast chicken with salsa & garlic mash
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Marmalade & whisky bread & butter pudding
Last comments I've made
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04 July 2009
"I made this for our street BBQ. It went down extremely well. I was a little unsure about the uncooked base (just pressing ion the amaretti biscuits in but I needn't have worried, it worked well. Quick, easy to make and it turned out easily too."
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25 August 2008
"We loved the sauce and the dressing complemented the watercress perfectly."
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25 August 2008
"Very easy and delicious but used double cream instead of clotted cream - easily rich enough."
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