Mina
BBC Good Food Member since 07 September 2009
My Latest favourites recipes
Last comments I've made
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13 January 2012
"Made this last night. Came out really well. I am actually going to ask what I need to do to make a thinner crust? Perhaps halve the yeast? Will def make again. Just had the last slice as lunch :) "
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20 October 2011
"It was easy enough to make. But it was way too heavy. Both my boyfriend and I couldn't finish our poeces and they were quite a small size. It kind of put me off for the rest of the dessert and it's a big dish so it will probably go to waste. It was also quite expensive to make (expensive to South African standards)."
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07 September 2009
"Very nice, even nicer served with some crushed garlic flavoured yoghurt "sauce""
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