Bookey2712
BBC Good Food Member since 14 December 2008
My Latest favourites recipes
Last comments I've made
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28 September 2011
"Fantastic!!!.......I also would increase sauce and add a touch more sugar"
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23 September 2011
"Always trust Good Food recipes but tried this recipe and must say I was a bit dubious when adding the vinegar. I boiled and boiled it for hours but still it refused to thicken? Seems like other people have all had a similar problem so wondering if the recipe is correct. Would try it again but with less vinegar next time as it does have a good flavour, hoping that will make it less vinegary and a bit thicker ( fingers crossed :0) "
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26 April 2010
"Yummy Yummy!!!!..................Didn't have same problem as a lot of people with the baking time, actually didn't need as long as recipe at the lower temperature. Turned out really moist and went down brilliantly at work :0)"
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25 April 2010
"Really moist summery cake............... no need for the yogurt to serve it though it was lovely on it's own :0)"
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19 December 2008
"I have substituted Membrillo for plum jam and this works just fine."
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