tammygreeno
BBC Good Food Member since 18 April 2009
My Latest favourites recipes
Last comments I've made
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25 April 2010
"really nice topping for a fish. The mash is quite sweet, but yummy!"
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28 August 2009
"Amazing recipe and looks so impressive :) Not sure you need to add to the sugar to the marscapone mix, as the lemon curd is so sweet anyway. Keeps really well in the fridge, the pastry stays crumbly. I used semolina flour, but it is quite hard to find, persevere as it is worth it!"
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