bethan
BBC Good Food Member since 18 October 2008
My Latest favourites recipes
Last comments I've made
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04 May 2011
"I didn't include ricotta since I don't eat dairy but I agree with those who said it was bland - I was thinking it was rather tasteless apart from the occasional caper. Having said that, it was fresh, seemed healthy and was a good way for me to use up tomatoes and rocket that I had. "
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26 February 2011
"won't give a rating since I forgot to put the tahini in and I used a regular 400g tin of chickpeas but this was DELICIOUS and much better than other recipes I've made with or without tahini. "
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20 February 2011
"Very tasty and yummy. The only thing is that it's very salty if the capers and olives come from a jar, even with rinsing a few times, but I see myself making this again. "
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30 September 2010
"Pretty nice although the tomatoes took a lot longer to roast properly. "
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23 September 2010
"Lovely salad but I echo what others said about the lemon. "
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