Sarah

BBC Good Food Member since 26 October 2006

My Latest favourites recipes

Last comments I've made

  • 02 November 2008

    Squash & barley salad with balsamic vinaigrette

    Tested

    "This is a fantastic recipe, the list of ingredients can look daunting but it just means you have a enough to make it more than once. Is perfect for a dinner with the left overs making a delicious lunch. Vegetarians and meat lovers will both enjoy this!"

  • 02 November 2008

    Anchor & Hope's slow-cooked shoulder of lamb

    Tested

    "I love this recipe, so much so 4 of us had it for Christmas lunch last year, so easy but special at the same time. I've also tried it with chicken thigh on the bone, cooking time really depends on individual ovens, mine tends to run a bit hot so I turn it down to about 120 instead."

  • 30 October 2008

    Sticky chicken with sherry, almonds & dates

    Tested

    "I love this recipe, I have made it about 4 different occasions. Great for mid week entertaining as you fry a few little bits, prepare a sauce then put it in the oven to work its magic. I don't always have sherry, so I find stock works just as well - hasn't failed to please yet!"

  • 05 March 2008

    Orange & chocolate cake

    Tested

    Orange & chocolate cake

    By olive magazine

    10 comments

    4
 stars 7 ratings

    "Made this on the weekend for a dinner party. Everyone loved it even after I told them it was wheat free!!"

  • 04 December 2007

    Curry-crusted fish

    Tested

    Curry-crusted fish

    By Good Food

    5 comments

    4
 stars 6 ratings

    "I was dubious about this, but loved the result! "

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