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BBC Good Food Member since 21 September 2009
My Latest favourites recipes
Last comments I've made
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27 September 2011
"This was so easy to make. It's very rich though. If in a hurry leave to set in the freezer for 20-30 mins & then remove back to the fridge. That's what I did. I also used golden syrup for the base mixed in with the digestive & had no problem with it crumbling & I used slightly less digestives. Didn't realise the packet was slightly under the required amount."
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10 March 2010
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22 February 2010
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18 December 2009
"this was really tasty. i used slightly more carrots than the recipe asked for & my soup came out really thick. i added a little bit of water to loosen it. delicious!!"
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07 December 2009
"found these very tasty. really easy to do. i've not worked with pastry before & thought i'd get in a mess but never. are fantastic for a lunch time or a quick meal as they took no time at all!"
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