Bex
BBC Good Food Member since 17 October 2007
My Latest favourites recipes
Last comments I've made
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24 October 2009
"This was lovely, the potatoes were nice and sweet, I wish I'd chopped my carrots a bit smaller though, in my version of the recipe (must be from the magazine) it says to cut them into sugar cube sized pieces and they were still a bit crunchy. I didn't mind too much, but my veggie other half moaned a bit (I forgot to tell him that I sneaked in a beef stock cube as well)."
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24 October 2009
"I rarely cook meat at home but had some carnivorous family members coming round for dinner so made this the day before to re-heat on the evening. It was very tasty and all my guests were impressed (some even took leftovers home with them)."
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20 January 2009
"Really tasty."
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13 January 2009
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13 January 2009
"Lovely, I used cannellini beans instead as couldn't find them."
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