Bex
BBC Good Food Member since 16 July 2009
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Last comments I've made
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04 August 2009
Peach Melba squares
43 comments
"Really nice recipe, my visitors thought it was shop bought! Next time i will cut down the sugar slightly and in my oven it does need nearer 1hr 20 - still soggy in the middle - or you could call it moist! I also used tinned peaches and frozen raspberries as i was in a hurry! Recommended to a colleague and that was a hit too. Try it, its easy and yummy, but doesnt last very long."
