Gwen
BBC Good Food Member since 19 June 2009
My Latest favourites recipes
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By Good Food
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Catherine Berwick's Parsnip & maple syrup cake
By Good Food
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Balsamic blueberries with vanilla ice cream
Last comments I've made
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09 July 2009
"This is my second time of trying seabass and i enjoyed it much better steamed cooked. Unfortunately i did'nt have the ingredients used here so i improvised. I used lemon juice, black pepper, shallots from my garden and mixed herbs. "
2
ratings
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