HellsBells
BBC Good Food Member since 23 April 2009
My Latest favourites recipes
Last comments I've made
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17 September 2009
"made this last night - loved it! So easy and really cheap! Didn't have fennel seeds so used Tarragon which really made the dish. Would definately do again."
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26 August 2009
"This recipe was so good. I've never used Harissa and although the jar leaked and made a serious mess of my backpack I would definately use it again! Was expecting the chicken to be really dry roacting it like that but it was so scrummy. Served with runner beans and minted new potatoes with a little lemon juice. Brilliantly easy impressive recipe. "
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23 July 2009
"Mine looked nothing like the picture... Also totally forgot to buy Cranberry sauce so improvised with chopped sun-dried tomatoes, garlic (tiny bit), rosemary and sugar - popped that on top of the lamb before wrapping it up. Tasted really scrummy, will definately do again. "
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23 July 2009
"Absolutely Gorgeous!! Perfect pud for a last minute supper, made it for 2 but only halved the Quark. I had a taste before putting it in the glasses, and nearly nearly cried when i dropped the glass meaning we had to share one glass between two people. Will definately make again"
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