Becky
BBC Good Food Member since 05 April 2010
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Last comments I've made
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01 July 2010
"The beef tasted really good at first but because it is deep fried we started feeling a bit sick about half way through and couldn't finish it. Next time I would stir fry the beef and maybe add another veg."
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07 April 2010
"Made it with beef mince as I was trying to re-create the beef larp we ate in Laos. There they serve it with sticky rice. Couldn't find any of that so we got some from the Thai restaurant! The dish was pretty authentic tasting. Love it!"
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