EmmaH
BBC Good Food Member since 14 January 2008
My Latest favourites recipes
Last comments I've made
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13 October 2008
"I made this on Saturday and we had it for tea on Sunday. Cooking it the day before made it much tastier. I added a tbsp of cornflower to thicken it up and left out the mushrooms! W/Sauce added something, but i did feel that it was missing something, but i dont know what!! This is one for the recipie book to be made & made again!! "
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29 July 2008
"This was a really easy recipie to follow, it only took about 15 mins from start to finish! It was nice, but it was missing something and i cant put my finger on it!! Think i may have "swirled" the choclate through too much, as my topping ended up looking a pinky-brown colour!!! I will be making it again though!! "
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16 April 2008
"Wow, wow, wow!! Very easy recipie to follow!! They are gorgeous and stay nice and soft!! I choped up a bar of chocolate instead of using chocolate chips!! A Choc-A-Holics dream!! Next time, im going to try them without the cocoa! mmm. "
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14 February 2008
"I love this recipie! It is so simple yet so tasty!! It kind of tastes like jam roly-poly! I did make a little change to the recipie last night, i moulded the dough into little heart shapes for my valentine, with a nice blob of strawberry jam in the middle!! Yummy!"
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