Trish
BBC Good Food Member since 14 September 2009
My Latest favourites recipes
-
Braised lamb shanks with crushed herb potatoes
By
-
Chestnut, bacon & cranberry stuffing
By
-
Pan-fried chicken in mushroom sauce
By
Last comments I've made
-
17 September 2011
"I've cooked this three times now and absolutely love it. Tt was a great hit with my family today, kids and adults alike. I did need to extend the cooking time by half an hour but I think thats more to do with my oven than the recipe. It freezes really well too so is a great standby to have in the freezer when you feel like something quick and tasty after work. "
-
22 June 2011
Blackcurrant Bakewell
18 comments
"Made these for a friend's confirmation party and was disappointed to find that the jam all sank to the bottom making them too sticky to arrange and transport. Might think about slicing the cake after cooling and sandwiching with the jam if I make them again. Cake tastes good."
-
27 March 2011
Cappuccino cake
20 comments
"Forgot my stars!!"
-
27 March 2011
Cappuccino cake
20 comments
"Made this yesterday for a golf club event. I used soft margarine as the butter was too cold from the fridge. The cake was so light and moist and a huge hit with my golfing friends. I didn't let on how easy it was to make. Will certainly add this to my baking favourites."
-
30 October 2009
Spooky spider cakes
15 comments
"Just made these with my granddaughter and they taste great really great. However, all the chocolate chips sank to the bottom. Can anyone tell me where I went wrong? Suspect there will be lots of licorice left over too!"
