Mich
BBC Good Food Member since 07 October 2008
My Latest favourites recipes
Last comments I've made
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09 July 2009
"would help if I rated it!"
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09 July 2009
"Fab dinner, did cook the lamb for longer however- fan over 210 for 29 mins, 6 mins at 190 and then 10 min rest, cooked perfectly - pink and moist! Used fresh cherry toms and tasty! Side dish was the feta, green lentil and pea that goes with another Good Food lamb recipe - very tasty too!"
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22 April 2009
"Fab recipe, couldn't get fennel so used swede and turnip for a change which worked very well. Added more veg as suggested and lucky that none burnt. The chicken was so incredibly moist and the gravy was delicious too, I liked that everything was in the pan and easy to pull together at the end. Would highly recommend the recipe, especially with the parsnip, potato, onion and St Gall gratin (had to use swiss instead). Enjoy cooking!"
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22 April 2009
"Lovely recipe, used Heston B's family recipe as a base. Thought all ingredients worked well, added garlic & also 100ml cream at the end. Also needed to add a lot more stock and actual risotto took 35 mins instead of 18mins, throughly enjoyed making it and have had much praise with requests to make again - very pleased as my first risotto!"
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