Gail
BBC Good Food Member since 24 November 2008
My Latest favourites recipes
Last comments I've made
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03 November 2010
"so i just used water! so tasty!!"
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03 November 2010
"love it but don't think you need the chicken stock - there's enough salt in the sausages and bacon"
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30 January 2009
"this was my first ever sponge and it turned out perfectly - and delicious! I didn't even bother with the drizzle and they still tasted great"
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25 January 2009
"absolutely lovely - really tasty"
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