annie
BBC Good Food Member since 21 June 2009
Last comments I've made
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21 June 2009
"also does it freeze well?"
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21 June 2009
"Hello, followed the recipe, but took out after 1 hour 30 minutes as the skewer came out clean,but while its tastes really good it is all crumbly so hard to slice, where did I go wrong? Any suggestions please?"
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