Yummy
BBC Good Food Member since 27 January 2007
My Latest favourites recipes
Last comments I've made
-
01 March 2008
-
01 March 2008
"The first time I made this, I light fried prawns and scallops, instead of smoked mackerel because the supermarket sold out on smoked mackerel. The result was divine! The second time I made this, I used smoked salmon (again, could not find smoked mackerel) but the resulting taste was not good. "
5
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
