Ash
BBC Good Food Member since 25 November 2007
My Latest favourites recipes
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Marinated lamb steaks in flat bread
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Couscous with chorizo & chickpeas
By Good Food
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Spicy spaghetti with garlic mushrooms
By Good Food
Last comments I've made
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07 June 2009
"I have been cooking this regularly for months and I love it - I replace 100ml of the stock with white wine, and serve it with a gammon steak...delicious! (Oven roasting the squash first makes it even better)"
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16 January 2008
"This is a great mid-week meal for the whole family - just take some out before you add the chilli for younger kids."


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