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Anne

BBC Good Food Member since 09 December 2006

My Latest favourites recipes

Last comments I've made

  • 11 December 2009

    Lamb with Christmas spices

    Tested

    Lamb with Christmas spices

    By Sara Buenfeld

    16 comments

    4
 stars 10 ratings

    "I made this dish yesterday & was surprisingly disappointed. The combintation of ingredients/flavours I use frequently, but it lacks depth of flavour & punch. Maybe I didn't brown the meat adequately at the beginning, & another time I would brown the meat in batches first, put aside, then start the onions etc. I've frozen it, but definately won't be serving it to guests. "

  • 08 November 2008

    Rich tomato & thyme soup

    Tested

    Rich tomato & thyme soup

    By olive magazine

    8 comments

    3
 stars 8 ratings

    "I love this recipe, very quick & easy to make. If it seems bland, try adding a pinch of sugar to bring out the sweetness of the tomatoes. I usually add a few chilli flakes for a background kick. Or add a dash of Worchestershire sauce & back pepper before serving."

  • 09 September 2008

    Chickpea soup with coriander & lime

    Tested

    "I love this recipe! Friends are always really impressed when I make it for lunch. I never add the coriander butter however. it doesn't add anything, & keeps the fat content down."

  • 15 December 2007

    Sticky ginger-nut cake

    Tested

    Sticky ginger-nut cake

    By Angela Nilsen

    4 comments

    5
 stars 2 ratings

    "This cake is absolutely gorgeous, a bit different, & so easy. family & friends have raved about it. i'm making it for the 4th time today, to pop in the freezer for Xmas! It is improved with the addition of orange segments & ginger syrup."

  • 14 November 2007

    Squash & chorizo stew

    Tested

    Squash & chorizo stew

    By Good Food

    17 comments

    4
 stars 15 ratings

    "This is a lovely dish. Easy & tasty.I added cumin seeds & a small cinnamon stick when frying the onions, & a tin of butter beans towards the end of cooking to add to the nutritional value."

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