Angie's
BBC Good Food Member since 19 September 2007
My Latest favourites recipes
Last comments I've made
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28 April 2010
"I made these for my daughter's birthday party but unfortunately none of the kids liked them! I thought they were quite tasty although I should have used stronger cheese and they tend to stick to their paper cases. I used extra milk as well as per others' suggestions."
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04 November 2009
"This was really yummy! I used low-fat creme fraiche which was lovely. The only problem I had was that it took twice as long for the chicken to be cooked in the oven. I'm hoping that i can freeze the leftovers despite using creme fraiche!"
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17 April 2009
"These are SOooo good! I put in chilli powder instead of chilli flakes but used the same quantity which made them VERY spicy!"
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16 April 2009
"This was very easy and gorgeous! I used twice as much garlic and half-fat creme fraiche instead of mascarpone, worked great. Very moreish!!"
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14 July 2008
"Great, easy dish that's so healthy. My 3 year old non-veggie eating daughter loved it. It helps to make sure the peppers are quite chargrilled to enhance sweet flavour."
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