Andrea
BBC Good Food Member since 07 August 2009
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Last comments I've made
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10 August 2009
"Delicious! I will definitely make this a regular weekend treat! I made it for the first time a couple of days ago. I didn't have any mascarpone, so I made a coffee butter cream frosting, which I spread thinly. Next time I will make the coffee a bit stronger as I love coffee and the flavour in the sponge was a touch too subtle (I used a good quality instant coffee and made 200ml with 6 heaped tsps of coffee). I'll also try it with mascarpone next time!"
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10 August 2009
"My two year old daughter tucked into this with gusto! A very nice meal with the added benefit of being super-easy to prepare. I refridgerated the tuna balls for an hour before cooking and they stayed together perfectly. I will definitely make this again soon."
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