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BBC Good Food Member since 14 November 2007

Location: The Netherlands

  • My favourite utensil is... Mortar and pestle

My Latest favourites recipes

Last two recipes I've added

See all recipes I've added

Last comments I've made

  • 19 January 2011

    On-the-run breakfast bars

    On-the-run breakfast bars

    By Good Food

    21 comments

    5
 stars 12 ratings

    "Made these yesterday and they are very good. I think the 50/50 mix of butter and banana is a great idea. I missed out the seeds (didn't have any) and instead of hazelnuts used a mixture of dates, cranberries and dried banana. As soon as the last one is eaten I'll be making more!."

  • 09 January 2010

    Aromatic chicken curry

    Aromatic chicken curry

    By Good Food

    19 comments

    4
 stars 15 ratings

  • 13 December 2009

    Poached pears in spiced tea

    Poached pears in spiced tea

    By Good Food

    5 comments

    5
 stars 5 ratings

    "Very easy to make and delicious. Had it cold the next day and it was even better! Will make again."

  • 25 November 2009

    Homemade tomato sauce

    Homemade tomato sauce

    By Good Food

    18 comments

    4
 stars 15 ratings

    "Love this! Just made another batch today. I used one level teaspoon of ground coriander and 800 ml of pureed tomatoes. "

  • 25 November 2009

    Cherry & coconut Florentines

    Cherry & coconut Florentines

    By Good Food

    43 comments

    3
 stars 29 ratings

    "Just made these and I'm disappointed. I baked for a bit longer than the recipe says and I still don't think it was long enough. If I make again (unlikely) i would bake for 20 minutes. They are far too sweet. I was expecting to taste the almond and coconut but didn't. I agree with Nessa64 - they're not good enough for gifts."

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